The ORIGNAL KOLHAPURI JHATKA is inspired by the colorful city of Kolhapur, Maharashtra, known for its interesting people, folk culture, kolhapuri chappals, jewellery and most importantly its SPICY, RICH TRADITIONAL FLAVORS. Kolhapuri cuisine is known to be HOT VERY HOT!
HANDPICKED INGREDIENTS: If you are looking for a REALLY HOT SAUCE, your search ends here. Its scores over 5000 SHU on the Scoville charts! Trust us, this is not for the fainthearted. Made PURELY with REGIONAL CHILLIES (Sankeshwari and Lavangi) from the Kolhapur region in Maharashtra, India, we have attempted to be true to the heart of this cuisine known for its VERY HOT and SPICY FOOD. MULTIPLE USES: Look beyond Sriracha and Peri Peri for your hot sauce needs. Replace your hot sauces with the JHATKA (which means a jolt) and add a ZING OF SPICE to your food. It can be a key ingredient in your Fried rice or Chilli Paneer or Chicken. Or top it with our Pizza Sauce to give it that ZINGGY DESI FLAVOR. If you need to add HEAT to your food, you just need the KOLHAPURI JHATKA. CHOOSE FROM SPICE STORY'S RANGE OF CHUTNEYS: We have chutneys for every mood. Be it Schezwan Chutney, Imli (Tamarind) Chutney, Pudina (Mint)Chutney, READY TO EAT Coconut Chutney, Mango Chutney, Momo Chutney, Tomato Chutney and HOT SAUCES. All Chutneys are made available in EASY, CONVENIENT to use, RECYCLABLE BOTTLES. Just flip the cap and pour it out just like you would any SAUCE And ENJOY. Its that EASY. VEGAN, GLUTEN FREE, NO FAT, NO ADDED SUGAR - All of our variants have no added synthetic colors or flavors. All our chutneys are EASY TO POUR and EASY TO STORE and have a 12 MONTHS SHELF LIFE. Request please REFRIGERATE ON OPENING to preserve the natural flavor and taste.